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Daring Bakers December: Stollen

The 2010 December Daring Bakers’ challenge was hosted by Penny of Sweet Sadie’s Baking. She chose to challenge Daring Bakers’ to make Stollen. She adapted a friend’s family recipe and combined it with information from friends, techniques from Peter Reinhart’s book………and Martha Stewart’s demonstration.

Dear Frickin’ God, I’m exhausted. And I just ruined my blog (I wrote this on 13 December in case things have gone back to normal in the next ten days… not likely). So, I’ll keep this short because I just can’t take it anymore. I wish I was one of those people who can write haikus because then I’d do that instead, but I’m not.

I made the German cake. The recipe made two huge ones. I should have rolled out the marzipan into a sheet and rolled the bread. But it tasted okay…. but nothing to write home about. I took one to the work Christmas luncheon and the other is in my freezer. It was too much work for very little payback.

The End.

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